In 2014, more precisely on November 11, brewery De Glazen Toren in Erpe-Mere, Belgium, celebrates its tenth anniversary. Within ten years the initiative of the brew masters Jef Van den Steen and Dirk De Pauw, both graduates of the Ghent Brewery School CTL, along with a third partner, Mark De Neef, has grown from a brewing hobby into a successful, professional company. The recipe of the steady growth should no doubt be sought in the mission of the brewery. De Glazen Toren stands for brewing unfiltered quality beers in a time-honoured, traditional manner in a very modern brewery, with the use of only the best ingredients, and without any additions or artificial means.